Thoughts: These are so fun and easy to make! I have made them for a couple different baby showers. I catered one baby shower and made them with the canned frosting-BIG mistake! I drove over an hour in the heat and most of the icing had melted; lesson learned- no more canned frosting! The second time made with buttercream icing, was much more successful! Decorate each cupcake first then tie the ribbon on the stick to be sure the ribbon is long enough. Get yourself a little assembly line-makes the process much easier.
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