This is about my many experiences in the kitchen. I will share my cooking and baking recipes as well as hints and tips. Please feel free to send some recipes or post any ideas you may have about anything in the kitchen.
Thanks and happy cooking!
Friday, July 15, 2011
My first "overnight" recipe!
Overnight Coffee Cake
I am always looking for great, new coffee cake recipes. I have never tried doing an overnight one so this was a first for me! If you're like me and don't normally have buttermilk on hand, you can just use 1 Tbsp. of lemon juice and the remainder milk. After this sat in the fridge overnight, covered with foil, I threw it into the oven with the foil on it. I think that kept the moisture in it. Next time I may remove the foil as I normally bake coffee cakes with nothing covering it. I tend to follow recipes to a "t", especially the first time. Then I may tweak it to my own liking.
My thoughts: This was moist and tasty. Goes well with your morning coffee, but not the best I've ever had. If you are looking for something easy, I highly recommend it. I might add more nuts for more flavor. This recipe can be found on allrecipes.com. Click on this link for the recipe.
Hey Tracy! I just saw your brand new blog! Welcome!! If you decide to add more nuts you might want to try toasting them a little before adding as they will be more flavorful. Plus upping the cinnamon to a full teaspoon should help as well. I am glad you posted this as I had a similar recipe but lost it. I think the only difference between the two is the addition of a bit of freshly ground nutmeg and more cinnamon.
Now I know what we are having for breakfast tomorrow morning before church!! Thanks!
Welcome everyone and thanks for following! Thanks for the tips Peggy-very helpful. Hope yours comes out good too! My husband said the coffee cake didn't last long at his work today-yeah! :)
so cool that you have a blog! this is making me hungry looking at its scrumptiousness :) i'm your second follower! :)
ReplyDeletecount me in as a follower too. I always see all the yummy looking pictures and think, I want that recipe.
ReplyDeleteHey Tracy! I just saw your brand new blog! Welcome!! If you decide to add more nuts you might want to try toasting them a little before adding as they will be more flavorful. Plus upping the cinnamon to a full teaspoon should help as well. I am glad you posted this as I had a similar recipe but lost it. I think the only difference between the two is the addition of a bit of freshly ground nutmeg and more cinnamon.
ReplyDeleteNow I know what we are having for breakfast tomorrow morning before church!! Thanks!
Welcome everyone and thanks for following! Thanks for the tips Peggy-very helpful. Hope yours comes out good too! My husband said the coffee cake didn't last long at his work today-yeah! :)
ReplyDelete